Flotation for juice/grape must 3000l/h centrifugal

The Flotation unit is suitable for pumping over and clarifying grape musts and fruit juices.

Flotation allows quick and substantial separation of the yeast and sediments contained in the must/juice , making a clean product ready for fermentation or pasteurization and bottling.

The unit is installed on a small trolly what makes it easy to move it near your tanks for clarification, and are ideals for small and medium productions.

There is a substantial optimization of the process for must and juice clarification: the results are economic benefits and quality in the must and juice.