Pasteurizer frutty 100l/h electric 9kW manual

Pasteurization system with electric heating and pipe in pipe heat exchanger for a gentle product treatment and reliable pasteurization at the preset filling temperature for fresh, cloudy and clear fruit juice, vegetable juice, cider, vinegar and wine.
Juice that has been pasteurized correctly can be kept for many months without any great loss in quality.
The temperature (usually approx. 80°C) determines the deactivation level of microorganisms/enzymes to preserve the juice for a longer shelf life.

Technical characteristics of the system:
• very low energy consumption
• very low temperature difference between product and heating water circuit
• Electric boiler with automatic temperature regulation
• Manual regulation of the juice temperature
• Digital thermometer for the juice temperature – signal it the temperature climbs or falls too much
• Pipe in pipe heat exchanger AISI304
• High efficiency due to the counter flow principle
• Ready to plug
• Suitable for filtered and cloudy liquids
• Installed on a strong frame made from stainless steel

Technical data:
• Mod. frutty 100 el manual
• Length/Width/Height 80 x 80 x 140 cm
• Capacity 100 l á 80°C
• Exchanger pipe in pipe AISI304
• Heating electric boiler
• Capacity max. 9 kW
• Electric connection 400 V 50 or 60 Hz 3 phase (on request 230V 3phase).
• Juice connection IN 3/4″ m and OUT Ø20mm barbed fitting