Flotation for juice/grape must 3000l/h centrifugal
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The Flotation unit is suitable for pumping over and clarifying grape musts and fruit juices.
Flotation allows quick and substantial separation of the yeast and sediments contained in the must/juice , making a clean product ready for fermentation or pasteurization and bottling.
The unit is installed on a small trolly what makes it easy to move it near your tanks for clarification, and are ideals for small and medium productions.
There is a substantial optimization of the process for must and juice clarification: the results are economic benefits and quality in the must and juice.