Cheese mold Ø20cm – Press plate 19,5cm
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Unlike cream cheese, the press plate (press lid) is used for semi-hard cheese.
The cheese is weighed down from above. The heavier the plate, the more whey comes out and the harder the cheese becomes.Suitable for cheese molds with a diameter of 20 cm.
• Material: PEHD – high density polyethylene, food grade plastic
• Diameter: 19.5cm
• Weight: 237g