Pasteurizer frutty 250l/h+gas fired boiler manual

Pasteurization system with gas boiler and pipe in pipe heat exchanger for a gentle product treatment and reliable pasteurization at the preset filling temperature for fresh, cloudy and clear fruit juice, vegetable juice, cider, vinegar and wine.
Juice that has been pasteurized correctly can be kept for many months without any great loss in quality.
The temperature (usually approx. 80°C) determines the deactivation level of microorganisms/enzymes to preserve the juice for a longer shelf life.

Technical characteristics of the system:
• VERY LOW energy consumption
• VERY LOW temperature difference between product and heating water circuit
• Gas boiler with automatic temperature regulation
• Manual regulation of the juice temperature
• Digital thermometer for the juice temperature – signal it the temperature climbs or falls too much
• Pipe in pipe heat exchanger AISI304
• High efficiency due to the counter flow principle
• Ready to plug
• Suitable for filtered and cloudy liquids
• Installed on a strong frame made from powder coated stainless steel

Technical data:
• Mod. frutty 250 Gas manual
• Length/Width/Height 120 x 80 x 140 cm
• Capacity 250/300 l á 80°C
• Heat exchanger surface 1.3 m²
• Exchanger KOAX in AISI304
• Heating gas boiler
• Gas Consumption ca. 1 kg/h – GPL/LGP
• Capacity max. 24 kW
• Electric connection 220 V / 50 Hz single phase
• Consumption 105 Watt
• Juice connection IN 3/4″ m and OUT Ø20mm barbed fitting